Autumn Newsletter
SPRING NEWSLETTER
AUTUMN NEWSLETTER
We hope everyone has had time to relax and enjoy the summer. It does seem so far away now with…
KI TO HEALTH WELLBEING WORKSHOPS OCT 2019
Learning About & Cooking with Plant-Based Proteins Learn how to cook with tofu, tempeh, seitan, beans, quinoa and other plant-based proteins.…
SPRING NEWSLETTER
Our Congratulations to Gemma Starling
We would like to share Gemmas wonderful news upon graduating from The Acupuncture Academy in Royal Leamington Spa, Gemma was…
Making Healthy Snacks
Half-day workshop on how to make wholesome, tasty and healthy snacks as an alternative to commercially available snacks ie. crisps,…
Yin-Yang of Health , Food & Vitality
Saturday 9th February 2019 – 10 am to 4pm – Cost £40 Booking required Dave Sowden 07791042260 Ki to Health…
AUTUMN NEWSLETTER
We hope that everyone had a chance to enjoy our beautiful summer weather, we are blessed to live in such…
WORKSHOP: How to Cook with Plant Based Proteins
Half-day workshop on planted-based proteins from a scientific and macrobiotic insight. Learn about cooking with tofu, tempeh, seitan, beans,…
Complimetary Therapists Association